I'm certainly not complaining, as I admit I have the best job in the world. It's just HARD WORK too, you know. BUT....I should confess that my job does indeed come with a lot of fine dining, wine tasting, partying, socializing, partying, and more partying. In all honesty, I seriously think one of the criteria of being a great party planner is to know how to enjoy a fabulous party.
Well, us planners were once again SPOILED this week by the fun, witty, lovely, newly married Kelly McLeskey and her partner in crime Jill at the Fairmont Sonoma Mission Inn. It's their third annual Wedding Planner Event, and this year nobody knew what they were cooking up. It started with a simple Evite, reminding us to save the date.....followed by a beautifully designed letterpress invitation by Peculiar Pair Press, asking us to dress casually and be ready to have an amazing time. The past two years had been a lot of spa pampering, but this year promised pampering and MORE.
First impression counts, and when a valet attendent + 2 courteous FSMI staff greeted me upon arrival, I knew I was in for something very special. The first part of the event took place in their Sonoma Valley Room, where I had one of my favorite weddings a couple years ago. I saw the familiar faces of my peers, and had a great time catching up with everyone while feasting on macaroni and cheese with LOBSTER (the best I've had!), lamb sliders, and lots of wine. I ofcourse had to get my turn at the 'modern' photobooth provided by the lovely Michelle Walker before joining everyone on a tour of the divine property.




The WOW factor doesn't end. We were treated to an incredibly lavish 5 course dinner inside a magnificent cave. Ofcourse, being at a winery meant each course was carefully paired with the perfect wine! We feasted on the following menu catered by the Fairmont Sonoma Mission Inn (yes they can do outside catering too!!):
First Course: Dungeness Crab and Cauliflower Soup paired with 2007 Benziger Family Winery Sauvignon Blanc
Second Course: Truffled Marin French Triple Cream Brie Mache And 50 Year Sherry Shallot Vinaigrette paired with 2006 Benziger Family Winery Reserve Chardonnay
Third Course: Cilantro and Green Onion Crusted Halibut Heirloom Beet Ragout paired with 2007 Benziger Family Winery Pinot Noir
Fourth Course: Cabernet Braised Painted Hills Short Rib , Bloomsdale Spinach and Sebastopol Organic Mushrooms, Natural Jus paired with 2005 Benziger Family Winery Reserve Cabernet Sauvignon
Fifth Course: Chocolate Quattro paired with 2005 Benziger Family Winery Sonoma Valley Port

Hartmann Studios
La Tavola Linens
Peculiar Pair Press
Inticing Creations
Fleur Essence
Dandelion
Michelle Walker Photography
California Wine Tours and Transportation
Jubilee...Thank you so much for the kind words! Great Photos! You are going to be receiving the ones from Michelle Walker shortly! I just saw them today and they are so fun!!!
ReplyDeleteThank you again for coming!!!
Here's to a great and fabulous 2009!!!!!
Kelly~